Agricultural tradition since the thirteenth century, the Ricci Curbastro family runs farm estates in Lugo di Romagna (Ravenna), in Rontana di Brisighella (Ravenna), and the homonymous farm estate of Capriolo in Franciacorta (Brescia).
Of the 32 hectares of estate surface area, 27.5 ( 68 acres) are planted with vineyards according to the strict guidelines of modern viticulture and of the Consorzio Vini Franciacorta (Franciacorta Wine Consortium), of which the estate is member from its foundation.
In the secular park where the Villa Evelina stands, is located the underground WINER CELLAR, where the fermentation processes and the slow aging of Franciacorta DOCG take place. The vinification is controlled by the enologists Annalisa Massetti, and Riccardo Ricci Curbastro: a mix of experiences for wines that are meant for the increasingly demanding tastes of consumers worldwide.
Color: straw yellow, clear, and brilliant. Nose: to the nose, it presents a substantial presence of ripe, thick, and dense fruity notes that mix with spicy aromas and yeasts, which are reminiscent of toasty, almond notes. Palate: of great elegance, it presents again to the palate the same olfactory sensations sustained by body and structure, enlivened by a slight acidity.
GOES BEST WITH
Accompanies any meal, from appetizers to cheeses; ideal with fish and white meats..