The winery’s masterpiece, most well-known and representing Monte Rossa’s visiting card, Prima Cuvèe is obtained from Chardonnay and Pinot Nero grapes with a small percentage of Pinot Bianco. Refined in the bottle for at least 20 months. Distinguished by its simplicity translated into delicacy, immediacy, pure pleasure, fundamental elements for a Franciacorta of quality.
Pale yellow-green colour, medium-density, fine bead. Aromas of green and yellow apple, some pear, and lemon. Palate is simple with apple, pear, and lemon with a slightly mineral note on a good finish that showcases some toasty notes. Bottle aged for at least 24 months.
Grapes: 85% Chardonnay and Pinot Bianco, 15% Pinot Nero